S5 E7 | Make Your Own Takeout: Thai Chicken and Basil

When Rachael's Upstate New York home leaves her short on takeout options, she turns to her favorite solution: MYOTO, or Make Your Own Takeout. This time, she's cooking up a vibrant Thai Chicken and Basil stir-fry loaded with vegetables and Thai chilies, served over jasmine rice. To complete the meal, John mixes a Thai Collins, his fresh twist on the classic Tom Collins made with gin, muddled peppers, basil, and more.