PBS national service provided by local public television stations nationwide.

PBSNET

The crew makes a practice run with the new food truck; pear relish.

A Chef's Life

A Food Truck and a Pear Tree

Prolific Peppers

Vivian struggles to find enough green beans to add to the menu; Mrs. Tessie Mae offers a golf cart tour of her garden, an introduction to pickled pork and demonstrates snapping pole beans.

Shake, Rattle, and Pole (Beans)

Vivian Howard searches for ripe tomatoes to serve at the restaurant's 10th birthday celebration; preparing an old school tomato dish.

Two-mato

Chef Vivian Howard explores farm-fresh cooking in North Carolina.

A dinner honoring Vivian; the differences between whiskey, scotch and bourbon; how Frank and Jesse James fit into Kentucky's boozy biography.

S5 E6 | Bourbon Country