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Bizarre Foods With Andrew Zimmern
S11 E3 | Germany's Route 66
TVPG|Travel, Cooking|2018
Andrew Zimmern eats like a king in butcher shops, fortresses and farms along Germany's so-called Route 66; Andrew has lots to chew on, including veal breakfast sausage, carp sperm sacs, pancreas stew, udder schnitzel, and grilled goose.
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