Barefoot Contessa

S23 E4 | Cook Like a Pro: Fearless Food

0h 21m|Cooking, How-to|discovery+|2017
Ina Garten tackles tough dishes with easy techniques; from souffle an l'orange to overcoming pastry fears with her Anna's tomato tart; chef Jose Andres has a trick for separating eggs; foolproof caramel for caramel salted nuts.
Barefoot Contessa
GENRECooking, How-to
DETAILSNetwork: discovery+ Runtime: 21m Rating: TVG