All Up In My Grill
Airing | 8/1, 10:30a
S2 E3 | Summer Surf 'n' Turf
0h 30m|TV14|Cooking|Tastemade|2022
Chef Dale Talde kicks lobster & steak to the curb as he puts a Spanish-style spin on your typical surf 'n' turf by creating Pork & Clams, Lobster and Mushroom Fideos, and Tomato & Tuna Bread, then washing it all down with a tasty Michelada.
GENRECooking
DETAILSNetwork: Tastemade
Runtime: 30m
Rating: TV14