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Ree Drummond and her crew cook up football tailgate eats, kicking off with strawberry cobbler squares and spicy mango BBQ turkey meatballs; there are winning hoagies with quick pepper relish, and Ree tastes victory with her game day guacamole.

The Pioneer Woman

All in the Game

Helps viewers master new recipes and cooking techniques, jazz up family meals, learn the latest in healthier cuisine and explore fine restaurants nationwide.  Hosts include world-class chefs, restauranteurs, working mothers and celebrities.

Food Network

Ree Drummond plays with pasta all ways, making Greek spaghetti and meatballs, butternut squash pasta casserole and hot and spicy mean green fusilli; there's even pasta for dessert in the form of fried ravioli with chocolate.

Never Enough Pasta

Ree Drummond serves up four weeknight dinner winners, starting with shrimp sheet pan pita; she assembles a taco bar for make-your-own jalapeno popper tacos, makes five-spice steak bowls and dishes out eggplant parm one pot pasta.

Quick and Easy Weeknight Dinners

Ree Drummond gives classic dishes a lighter spin, starting with spice-rubbed grilled cauliflower steaks and fully loaded lightened up nachos; she also makes a platter of mushroom "cheesesteak" lettuce wraps and garlic mashed potatoes.

Lighter Classics

Ree Drummond is on the ranch making fast and easy dishes; there's shortcut gussied up ramen followed by an effortless one pot clam spaghetti.

Too Tired to Cook

Ree Drummond creates cool recipes for a very hot day; there's a salmon Nicoise Caesar salad mashup.

Chilled out

Ree Drummond cooks dishes for her kid film crew, including a chickpea curry bowl for daughter Paige and a jalapeño bacon cheeseburger mac for son-in-law Mauricio; there's a layered brownie skillet sundae for nephew Stuart.

Kid Crew Cooking

Ree Drummond makes an extra special, Italian-inspired dinner for two with date night chicken pasta accompanied by a colorful everything antipasto salad and four-cheese flatbreads; for dessert, there are divine individual mini tiramisus.

Date Night

Ree Drummond's got a busy day cooking food for hungry teenagers; there are tasty chili pie burritos inspired by a local fast-food favorite, followed by quick-and-easy honey pecan chicken strips.

Teenager Friendly Food

Sausage and pepper burgers; Cobb chicken salad; Chipotle mozzarella pasta salad; key lime pie cheesecake bars.

Summer on the Ranch

Creamy shrimp gnocchi; all vegetable fried rice; tot waffle breakfast stack; mini meatball subs.

From the Freezer

Ree Drummond is home on the ranch trying her hand at internet-famous eats; she makes Mexican birria tacos, burnt cheesecake with blackberries, baked goat cheese pasta, and corn ribs.

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Food blogger and cookbook author Ree Drummond shares her secrets for home cooking and celebrating, from quick suppers to elaborate gatherings.

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Helps viewers master new receipes and cooking techniques, jazz up family meals, learn the latest in healthier cuisine and explore fine restaurants nationwide.  Hosts include world-class chefs, restauranteurs, working mothers and celebrities.

S29 E12 | Never Enough Pasta