A_AND_E

Host Matt Richards goes to the State Fair of Texas one more time to experience all the crazy fair foods the Lone Star State has to offer.

Best in Chow

State Fair of Texas, Part 2

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While Buffalo is known for inventing the sauce that's now a household name, Buffalo sauce, the neighborhood of Allentown has an otherwise eclectic food scene.

Buffalo

Smorgasburg is like the Wild West of the Los Angeles food scene, and anything goes and everyone's fighting to stake their claim in the city of Angels.

Smorgasburg Los Angeles

Matt Richards stokes three rounds of competition on his quest to find "The Best in Chow"; the El Jefe taco takes on the queso birria taco slice; the F-Philly cheesesteak competes with the Gobbler; the s'mores tower battles the waffle pop.

Deep Ellum Dallas

The Kalua pork loco moco takes on the Matt dog; the bacon wrapped meatballs compete with the half and half elote; the donut smashburger battles the pickle pizza.

Washington State Fair

Matt Richards goes to Pike Place Market in Seattle to find the best king crab and sweet and wildcard dishes.

Pike Place Seattle

Host Matt Richards goes to the French Quarter in New Orleans to find the best brunch, wild card, and po boy dishes.

New Orleans

Host Matt Richards goes to the Grand Central Market in Los Angeles to find the best wild card, sweet, and spicy sammie dishes.

Grand Central Market

Little Italy in San Diego used to be an Italian food hub, and now it's one of the go-to spots in California for everything from brunch food to late night gourmet; host Matt Richards stokes three rounds of competition.

Little Italy

Nebraska State Fair is one of the largest fairs in the country, so culinary entrepreneurs come from all over vying to fill the bellies of the cornhuskers by putting their own spin on Nebraska's famous beef, corn, and pork.

Nebraska State Fair

The Ohio State Fair is known for outrageous and ambitious midwestern creation and host Matt Richards stokes three rounds of competition on his quest to find the Best in Chow.

Ohio State Fair

Host Matt Richards goes to the 626 Night Market in Arcadia, Calif., to find the best savory, sweet and wildcard dishes.

626 Night Market

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Comedian Matt Richards travels to the biggest state fairs and street scenes across the country to find America's wildest foods and most creative cooks to judge the best of the best.

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Host Matt Richards goes to Midtown Houston, Texas, to find the best Texas toast, wild card, and top secret dishes.

S1 E2 | Houston

E19 | State Fair of Texas, Part 2

E18 | Buffalo

E17 | Smorgasburg Los Angeles

E16 | Deep Ellum Dallas

E15 | Washington State Fair

E14 | Pike Place Seattle

E12 | New Orleans

E11 | Grand Central Market

E10 | Little Italy

E9 | Nebraska State Fair

E8 | Ohio State Fair

E7 | 626 Night Market