Mexico: One Plate at a Time With Rick Bayless
Airing | 11/4, 9:30a

S10 E6 | Artisanal Bread in Tortilla Land

0h 30m|Cooking, How-to|GoTraveler|2015
Mexico's classic pan de pulque and sugary-topped conchas; tuna and chicken Milanesa tortas in homemade bolillo rolls.
Mexico: One Plate at a Time With Rick Bayless
GENRECooking, How-to
DETAILSNetwork: GoTraveler Runtime: 30m Rating: TVG
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