Andrew Zimmern's Wild Game Kitchen
Airing | 5/29, 8:30p

S1 E5 | Walleye Filets and Elk Chops

0h 30m|TV14|Cooking|Tastemade|2023
Chef Andrew Zimmern prepares the ultimate shore lunch of fried walleye filets, served with a tangy homemade tartar sauce, coleslaw, and crispy fried potatoes. Next, chef grills bone-in elk chops with a simple mustard glaze over hardwood charcoal.
Andrew Zimmern's Wild Game Kitchen
GENRECooking
DETAILSNetwork: Tastemade Runtime: 30m Rating: TV14