America's Test Kitchen

Bridget uncovers the secrets for making perfect Pasta e Ceci; tasting expert Jack Bishop challenges Julia to a tasting of Parmesan; science expert Dan Souza reveals the science behind Parmesan's signature flavor.

America's Test Kitchen From Cook's Illustrated

Pantry Pastas

Korean rice bowl; spider skimmers; Korean fried chicken wings.

Korean Feast

Host Bridget Lancaster shows host Julia Collin Davison how to perfect cheese and tomato lasagna; tasting expert Jack Bishop challenges Julia to a tasting of jarred anchovies; test cook Keith Dresser uncovers the secrets to garlic bread.

Italian Vegetarian

Corned beef with vegetables; sherry vinegar; salt diffusion and nitrates; snickerdoodles.

New England Classics

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S17 E6 | Seafood Supper

E12 | Pantry Pastas

E10 | Korean Feast

E5 | Italian Vegetarian

E4 | New England Classics