Cook's Country
Airing | 10/26, 7:47p
S10 E4 | The Italian-American Kitchen
0h 29m|Cooking|America's Test Kitchen|2017
Sausage ragù; fettuccine tasting; fluffy baked polenta with red sauce.
GENRECooking
DETAILSNetwork: America's Test Kitchen
Runtime: 29m
Rating: TVG