Cook's Country
Airing | 10/29, 11:28a

S10 E10 | Bourbon and Broccoli Hit the Grill

0h 28m|Cooking|America's Test Kitchen|2017
Grilled bourbon steaks; dill pickle spears; instant-read thermometers; grilled broccoli with lemon and Parmesan.
Cook's Country
GENRECooking
DETAILSNetwork: America's Test Kitchen Runtime: 28m Rating: TVG
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