America's Test Kitchen

Grilled shrimp and vegetable kebabs; tasting whole milk Greek yogurt; Persian-style rice with golden crust.

Mediterranean Grill

Pan-seared flank steak with mustard-chive butter; review of carbon steel skillets; walkaway ratatouille.

Steak and Veggies

Tuscan-style roast pork with garlic and rosemary; wine accessories; farro salad with asparagus, sugar snap peas and tomatoes.

Elegant Fall Dinner

Chewy oatmeal cookies; mini prep bowls; pecan bars.

Autumn Desserts

Baked Alaska; ice cream machines; the science of insulation and thermodynamics in baked Alaska; offset spatulas.

Baked Alaska Showstopper

Roast turkey; oven thermometers; boiled corn.

Outsmarting Thanksgiving

Pan-seared salmon; fish sauce; wild and farmed salmon; shrimp scampi.

Seafood Supper

Portuguese-style beef stew; prepared pesto; the worst gadgets of the year; quinoa and vegetable stew.

Two Modern Stews

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S17 E18 | Elegant Fall Dinner

E21 | Mediterranean Grill

E20 | Steak and Veggies

E18 | Elegant Fall Dinner

E16 | Autumn Desserts

E14 | Baked Alaska Showstopper

E9 | Outsmarting Thanksgiving

E6 | Seafood Supper

E2 | Two Modern Stews