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Chef Spencer Watts creates fun surf and turf dishes featuring halibut and lobster.

Fish the Dish

Surf & Turf

Chef Spencer Watts whips up some garlicky treats with haddock rice balls with garlic scape pesto and escargot and mushroom puff pastry tarts.

Garlic

Seafood loving chef Spencer Watts brings the party with mojito marinated mahi mahi, cosmo crab hush puppies and coconut, rum and pineapple king crab.

Cocktails

Chef and seafood expert Spencer Watts showcases the perfect pairing of vinegar and fish with balsamic marinated walleye, gastrique lobster and crawfish popcorn.

Vinegar

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Chef Spencer Watts demonstrates how to make fish and seafood approachable for amateur cooks.

S2 E14 | Surf & Turf