Diners, Drive-Ins and Dives

S39 E5 | Pasta, Potatoes and Pescatarian

0h 21m|Reality, Travel, Cooking|discovery+|2021
Guy Fieri is tasting everything from pasta to pescatarian grub; Vanilla Ice takes Guy to an Ecuadorian joint in Miami for standout ceviche; in Minnesota, a former DJ mixes it up with his take on scratch-made pasta and poutine.
Diners, Drive-Ins and Dives
GENREReality, Travel, Cooking
DETAILSNetwork: discovery+ Runtime: 21m Rating: TVG