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Brunch at Bobby's

S1 E1 | South of the Border

0h 20m|Cooking, How-to|2010
Huevos rancheros with chorizo and a spicy tomato/chili sauce; ranch-style eggs over fresh corn tortillas with spicy home fries on the side; a Sangrita Ole is a cocktail inspired by a bloody mary and a margarita.
Brunch at Bobby's
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