America's Test Kitchen
Airing | 4/17, 12:00a

S20 E18 | Thanksgiving for a Crowd

0h 30m|Cooking, How-to|America's Test Kitchen|2020
Hosts Davison and Lancaster reveal the recipe of turkey and gravy for a crowd; equipment expert Adam Ried shares his pick for stock pots; science expert Dan Souza explains the difference between stale bread and dried bread.
America's Test Kitchen