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Restaurant: Impossible
S21 E9 | Legacy on the Line
0h 42m|TVPG|Reality, Cooking|2022
Robert Irvine heads to Shreveport, La., to meet Mavice, the owner of her father's legacy restaurant, Eddie's; the seafood spot is known for its stuffed shrimp, but Mavice's refusal to adapt is running the food, finances, and family into the ground.
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