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Just Eats With Chef JJ
Airing | 1/2, 5:30p
S4 E18 | Seafood Over the Top
0h 30m|Cooking|2022
Chef JJ takes fresh seafood and goes over the top with his menu. His guest Musa Jackson gets to sample a tasty Crab Stuffed Salmon Filet with Wax beans and Greens. Then he makes a Shrimp and Scallop Linguine a recipe perfect for any dinner.
Season
5
4
3