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Jamie wraps up autumn with cheesy squash tagliatelle, a mushroom curry with crispy ginger rice, and celeriac remoulade. He forages for blackberries to make a cobbler, the perfect end to a crisp autumn day.

Jamie Oliver: Seasons

Autumn's Last Bites: Squash Tagliatelle and Blackberry Cobbler

Jamie cooks a roast chicken with eggplant, bakes feta with figs & prosciutto, and creates a runner bean stew with fish. He shares tips for storing berries and chiles, finishing with a stunning pear tarte tatin.

Autumn's Harvest: Roast Chicken and Tarte Tatin

Jamie kicks off autumn with Italian-inspired cheesy cabbage pasta and smoky sweetcorn burgers with feta. He shares tips for storing onions and saving tomato seeds, finishing with a beautiful tomato galette for a perfect fall meal.

Jamie's ULTIMATE Autumn Garden FEAST!

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Jamie Oliver is back with an uplifting series that takes us through the whole year - from spring to winter - celebrating gorgeous ingredients and the delicious dishes we can make with them.

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Jamie snazzes up some spuds with wild garlic pesto, creates a broad bean mezze, rustles up a beautiful spring salad and honours rhubarb in a luscious custard tart with almond brittle.

S1 E3 | Stuffed Salmon Celebration and Almond Custard Tart