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Jamie shares a simple salmon dish perfect for a midweek meal, and some no-fuss fish cakes made from tins. He cooks a lamb Madras traybake, as well as a no-cook pasta sauce, and crowns it all off with a hot and crispy ice cream parcel!

Jamie Oliver: Fast & Simple

Easy Pantry Staple Fish Cakes

Jamie cooks a midweek traybake of roast veg and Camembert. He turns poached chicken into a creamy chicken & chive pie, serves up his easy green chilli salsa under sizzling butterflied prawns, and finishes it all off with decadent chocolate tiramisù.

Creamy Chicken Pot Pie and Chocolate Tiramisu

Jamie cooks a speedy midweek chicken traybake. He shows us cool ways to upgrade salmon, knocks up a shelf-raid quesadilla toastie, and transforms a batch-cook Bolognese into cheesy bread bowls. All finished off with a super simple banoffee tart.

Gochujang Chicken Sheet Pan Dinner

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Whether you're a seasoned pro or just starting out in the kitchen, Jamie wants to arm you with the recipes - and the confidence - to fit more home-cooked meals into your life, with simply delicious ease.

S1 E1 | Gochujang Chicken Sheet Pan Dinner

E3 | Easy Pantry Staple Fish Cakes

E2 | Creamy Chicken Pot Pie and Chocolate Tiramisu

E1 | Gochujang Chicken Sheet Pan Dinner