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Hardcore Carnivore
Airing | 12/14, 1:00p
S1 E1 | Alpine Lamb Ribs from Siddoway Sheep Company
0h 30m|TVPG|Cooking|2025
Jess joins the lamb-raising Siddoway family as they begin sorting the animals that are ready for processing. She then returns to the lodge, where she demonstrates how to prepare and grill lamb ribs.
Season
2
1