Diners, Drive-Ins and Dives
S29 E9 | Triple D Nation: From Brisket to Bison
0h 21m|Reality, Travel, Cooking|2018
In Denver, a Native American eatery has a new way to serve bison; a Nashville, Tenn., diner takes lamb to the next level; Guy snoops around Yellowstone National Park and finds a brand-new BBQ joint with brisket that's out of bounds.
