Diners, Drive-Ins and Dives

S43 E3 | From Chicken to Chiles

0h 21m|Reality, Travel, Cooking|2022
Guy Fieri finds all kinds of unexpected flavor, starting with next-level sandwiches in Cleveland with Chef Michael Symon; a New Jersey joint is amping up bar bites, and a chef in La Quinta, Calif., reinvents her mom's chilaquiles.
Diners, Drive-Ins and Dives