Airing | 7/20, 9:12a

S17 E10 | Short Ribs and Baked Potatoes

0h 28m|Cooking|America's Test Kitchen|2024

Slow-roasted medium rare beef short ribs; beef steaks; a fun baked potato story; twice-baked potatoes with bacon and cheddar cheese.

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Cook's Country

E17 | Italian Food From Philly

E14 | Southern Staples

E12 | Duck and Dessert With Flair

E10 | Short Ribs and Baked Potatoes

E9 | Darn Good Desserts

E8 | From the Indigenous Pantry

E6 | Mexican American Comfort Food

E5 | A Bold Brunch

GENRECooking

DETAILSNetwork: America's Test Kitchen Runtime: 28m Rating: TVG