Name: Pork and Pie
Genre: Comedy
Duration: 25 min

America's Test Kitchen

Shrimp po' boys; king cakes; chicken sauce piquant.

Cook's Country

A Trip to the Big Easy

Crumb-crusted rack of lamb; electric knives; Brussels sprout gratin.

Holiday Feast

Classic roast beef tenderloin; tongs; lyonnaise potatoes.

Roast Beef and Potatoes

Blueberry jam cake; reviewing toasters; gooey butter cake bars.

The Perfect Cake

Cast iron baked chicken; a tasting of hot sauce; blueberry cornbread with honey butter.

Chicken and Cornbread

A New York classic -- prosciutto bread; a tasting of provolone; drop meatballs.

Regional Italian American Favorites

Chicago thin crust pizza with homemade Italian sausage; a taste test of jarred pasta sauce; pasta e fagioli.

Italian Comfort Food Classics

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Chefs prepare regional specialties from across the U.S.; hosts Bridget Lancaster, Julia Collin Davison and Toni Tipton-Martin.

S12 E10 | Pork and Pie