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City Eats: Savannah
Airing | 1/4, 8:00p

S3 E7 | Narobia's Grits & Gravy

0h 30m|Cooking|2025
Step into Narobia's, and you're stepping into a family reunion; chef Renée Reid and daughter Sieda serve up classics like liver and onions and shrimp and grits drenched in their signature gravy; it's more than breakfast, it's history on a plate.
City Eats: Savannah
Season
3
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