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Burgers, Brew & 'Que
S6 E1 | Bacon Knows Best
0h 20m|Travel, Cooking|2020
Michael Symon tackles a towering fortress of ribs and a meaty trifecta sandwich of juicy brisket, pork and sausage; local pork belly is cured and slow braised in house-brewed beer; a burger features bacon, pork belly and prosciutto.
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