TrueSouth
Airing | 10/31, 11:30p
S1 E2 | Athens
0h 30m|Travel, Cooking|ESPNU|2018
Pablo Rivadeneyra rotisserie cooks lime-marinated chicken; Larry and Betty Jean Scott work a smoke-belching pit at Scott's BBQ; in these two places, we get a glimpse of the hard work that defines life in the South.
GENRETravel, Cooking
DETAILSNetwork: ESPNU
Runtime: 30m