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Ree Drummond is cooking chicken dishes for busy times, including Marry Me Chicken with Brown Butter Mashed Potatoes, quick Chicken Avocado Pizza and crispy Chicken Nuggets.

The Pioneer Woman

Count on Chicken

Ree Drummond shares ideas for stress-free entertaining, beginning with shortcut Chicken and Chorizo Pot Pie; the dishes continue with a layered Chocolate Berry Cake, Slow Cooker Shrimp Chowder and Chicken Cutlets with Vermouth Cream.

Impressive Made Easy

Ree Drummond is making Italian-inspired favorites, starting with Creamy Shrimp Pasta; Ree makes her version of Crispy Fried Eggplant, a Pea and Burrata Salad and an Olive Oil Caramel Sundae for a taste of the dolce vita.

Dreaming of Italy

Ree Drummond shares a foolproof plan for an impromptu Tex-Mex dinner party; the menu includes Chili-Orange Steak Street Tacos, Corn and Black Bean Salad and Strawberry Tres Leches Cake.

Last Minute Company

Ree Drummond shares the pasta love with four recipes; she makes a quick and easy skillet Chuckwagon Pasta, a cool Pickle-tastic Pasta Salad, deliciously simple Green Chili Chicken Ravioli Bake, and Drunken Pasta 2.0, a new spin on a favorite.

Always Pasta 4 Ways

Ree Drummond puts a fresh spin on four 16-minute meals; a surprising Queso Steak Salad, BBQ Meatball Subs, Shrimp Scampi Pizzas and easy Creamy Garlic Chicken.

16-Minute Meals: New Generation

Ree Drummond is getting cheesy; Mascarpone Cheesecake Bars get a cheery cherry topping; Oaxaca cheese and sharp cheddar elevate Cheese Enchiladas, Pepper Jack and Colby Jack team up in Beer Cheese for 2 and more.

More Cheese Please

Ree Drummond is sharing a selection of sweets with no cooking required, including a showstopping Whiskey Peach Icebox Pie, a shortcut Lemon Pudding Bowl, Iced Coffee Pops and bite-sized Chocolate Peanut Butter Dates.

No Cook Sweets 4 Ways

Ree Drummond is taking comfort food on the road, starting with marvelous Meatloaf Sliders; Ree makes cowboy-approved Chicken Pot Hand Pies, an elevated classic combo of Pimento Cheese BLTs and Homemade Crustless PB&Js for kids of all ages.

Take Comfort

Ree Drummond is celebrating slow-cooked food that's quick to make; she begins with a one-pan dinner of Slow Roasted Chicken and Vegetables, followed by Best Ever Oven Brisket, Cherry Tomato Confit and a gooey Slow Cooker Chocolate Pudding Cake.

Slow and Easy

Ree Drummond makes a fiesta feast with "Spicy Tex-Mex Chicken" for tacos, "Charro Style Beans" and "Loaded Guacamole"; she also makes frozen "Blueberry Peach Margaritas," a fruity spin on a favorite cocktail.

Fiesta Feast

Ree Drummond updates potluck cookout essentials. Her "Blueberry Crisp Dump Cake" combines two favorites; featuring sides like "Hot Honey Corn," "Maple Bourbon Baked Beans" and "Crunchy Coleslaw" that are sure to be a crowd favorite.

Cookout Potluck

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Food blogger and cookbook author Ree Drummond shares her secrets for home cooking and celebrating, from quick suppers to elaborate gatherings.

S40 E6 | Take Comfort

E15 | Count on Chicken

E14 | Impressive Made Easy

E13 | Dreaming of Italy

E12 | Last Minute Company

E11 | Always Pasta 4 Ways

E10 | 16-Minute Meals: New Generation

E9 | More Cheese Please

E7 | No Cook Sweets 4 Ways

E6 | Take Comfort

E5 | Slow and Easy

E3 | Fiesta Feast

E2 | Cookout Potluck