Name: Eat the Rainbow
Genre: Comedy
Duration: 25 min

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"The Kitchen" uses regional inspiration to upgrade cookout dishes; Sunny Anderson grills her Tex-Mex Tortilla Smashburgers; Geoffrey Zakarian brings Florida vibes to Grilled Pineapple Mezcal Margaritas.

The Kitchen

Cookout Across America

"The Kitchen" hosts a family-style brunch; Jeff Mauro makes a Double Decker Monte Cristo, Katie Lee Biegel tosses up a fresh Spinach Salad with Grilled Chicken and Pickled Strawberries; Sunny Anderson serves a satisfying Baked Turmeric Oatmeal.

Family-Style Brunch

"The Kitchen" gets heated with kicked-up, spicy recipes; Sunny wakes up her taste buds with Easy Breakfast Quesadillas; Geoffrey Zakarian puts a blazing twist on Harissa Shrimp Scampi; Katie Lee Biegel gets fiery with Buffalo Chicken Nachos.

Spice Up Your Life

Helps viewers master new recipes and cooking techniques, jazz up family meals, learn the latest in healthier cuisine and explore fine restaurants nationwide.  Hosts include world-class chefs, restauranteurs, working mothers and celebrities.

Food Network

Geoffrey Zakarian prepares Braised Short Ribs with Smoked Olives and Pomme Puree, Jeff Mauro cooks a delicious Pasta Puttanesca, and Sunny Anderson whips up an Easy Banana Brûlée Fool.

Master the Classics

Jeff Mauro presents rice with Carbonara Arancini, Sunny Anderson turns steak into take-home steak and garlic noodles, and Geoffrey Zakarian transforms mashed potatoes into pierogies with sour cream dip.

Love Your Leftovers

Sunny Anderson puts a lemon spin on easy and bright whipped ricotta with charred rosemary bread, Katie Lee Biegel tosses a fresh spring cobb salad, and Geoffrey Zakarian makes grilled lamb chops.

Eat the Rainbow

The Kitchen hosts share their takes on baked treats from around the globe; Jeff Mauro bakes his double chocolate hazelnut biscotti, Sunny Anderson preps her Nunya Business crème brûlée and Katie Lee Biegel makes her blueberry streusel muffins.

Baked Greats

The Kitchen throws a pizza party; Katie Lee Biegel mashes up a pizza salad, Sunny Anderson serves French bread Hawaiian pizza, Jeff Mauro upgrades any pie with Calabrian pizza ranch and Geoffrey Zakarian makes a flavorful classic white clam pizza.

Pizza Party

The Kitchen warms things up with hearty winter recipes; Geoffrey Zakarian prepares cheesy wild mushroom and kale lasagna, Katie Lee Biegel makes comforting twice baked miso sweet potatoes and Sunny Anderson bakes an easy upside-down plum spice cake.

Winter's Finest

The Kitchen rethinks kitchen tools to make a week's worth of easy dinners; Katie Lee Biegel makes slow cooker pulled pork tacos, Geoffrey Zakarian whips up a quick pasta amatriciana and Sunny Anderson steams up garlic ginger chicken dumplings.

Weeknight Winners: Kitchen Tools Edition

The Kitchen hosts take requests to make dishes for each other! Alex Guarnaschelli cooks up Pommes Sunny, Geoffrey Zakarian makes Katie Lee Biegel's dreams come true with Hachis Parmentier and Jeff Mauro makes his Reverse-Sear Ribeye just for Alex.

Your Dish Is My Command

The Kitchen makes kicked-up versions of game day favorites; Geoffrey Zakarian pours his beer campari spritz, Jeff Mauro makes "The Most Perfect" Italian sub, Katie Lee Biegel cooks up a classic easy beef chili and Sunny Anderson serves two dips.

Game Day Heroes

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Spend a fun and food-filled morning in The Kitchen with a group of talented food experts who bring fun conversation and delicious recipes into your kitchen every week.

S36 E8 | Eat the Rainbow