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Starting From Scratch
Airing | 1/3, 2:00p
S2 E5 | Bobby Flay
0h 30m|Cooking|2022
Chef and restaurateur Bobby Flay and "Today" anchor Savannah Guthrie make seafood from coast to coast including crab cakes with an orange chive tartar sauce and crispy fried fish tacos with a mango black bean salsa.
Season
2