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Chef Jernard explores Savannah's soul with surf and turf at Belford's, comfort food at Sisters of the New South, a wine pairing at Savannah Wine Institute, a Juneteenth brunch, and a Black history tour.

Savor the City

Savannah

Chef Jernard visits the Bahamas for island culture and tasty eats, from the Museum of Junkanoo to fresh seafood at AquaFire, conch salad at Goldie's, pasta at Wild Thyme and upscale bites at Sapodillas.

Bahamas

In Las Vegas, Chef Jernard hit the jackpot with amazing breakfast, a historic walking tour, flavorful African cuisine and a visit to Emmitt's Vegas, where NFL legend Emmitt Smith serves up bold dishes and cocktails.

Las Vegas, Nevada

Chef Jernard explores DC, Maryland and Virginia with eats at Ben's Chili Bowl, brunch at Milk & Honey and spice inspiration at the Spice Suite; visiting a Black-owned luxury hotel and finish with sweet scoops of ice cream.

DC, Maryland & Virginia

In Charleston, it's all about the Gullah Geechee vibe; we hit Hannibal's Kitchen for soul food, visit the Black Food Truck Festival, taste African treats, sweet desserts, and end with a powerful tour of a new museum celebrating rich Black history.

Charleston, South Carolina

Explore Martha's Vineyard through food, history, and culture; taste the islands with Chef Deon, feel black joy with Chef Ting, revisit memories with a nostalgic couple, take a local black history tour, and meet a fashion entrepreneur with a message.

Martha's Vineyard

Peace, love and community in the Bay!; Sip tea at The Sanctuary, savor soulful pastries, toast Black women at a wine bar, get a taste of NOLA at Voodoo Love, and feel island vibes at Peaches Patties; a journey of culture, flavor and purpose for all!

The San Francisco Bay Area

Chef Jernard visits Miami for a rich cultural and culinary tour; he explores Caribbean flavors at Dukunoo and Lorna's, tastes top mac & cheese, and meets Afro-Cuban sisters preserving heritage.

Miami

Chef Jernard heads to Nashville for food, whiskey, and music; he meets the woman behind Uncle Nearest whiskey, tries dishes at Cal's Country Kitchen & Nashville Hot Chicken, & enjoys sweet treats at Rolled 4 Ever.

Nashville

Chef Jernard visits New York starting with local art in Southampton and delicious cuisine; in Brooklyn, he enjoys African dishes paired with fine wine; in Harlem, he attends a party at Melba's.

Sag Harbor & New York

In New Orleans, Chef Jernard enjoys Creole dishes at Li'l Dizzy's Cafe, African flavors at Addis and a cooking lesson with Chef Dee Lavigne; he explores the Dew Drop Inn and dives into the city's art and culture scene for an unforgettable experience.

New Orleans

Chef Jernard explores Napa Valley with Robin McBride; the tasting room at Brown Estate; enjoying an elevated food and wine pairing at "Vin En Noir'"; feasting at Stateline Road Smokehouse; learning about Sonoma wines with expert Angela McRae.

Napa Valley

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Chef Jernard Wells leads a tour through some of the nation's influential cities, revealing the untold stories of Black culinary and regional history.

S1 E10 | Las Vegas, Nevada

E12 | Savannah

E11 | Bahamas

E10 | Las Vegas, Nevada

E9 | DC, Maryland & Virginia

E8 | Charleston, South Carolina

E7 | Martha's Vineyard

E6 | The San Francisco Bay Area

E5 | Miami

E4 | Nashville

E3 | Sag Harbor & New York

E2 | New Orleans

E1 | Napa Valley