My Greek Table With Diane Kochilas
Airing | 6/8, 5:30p
S3 E2 | The Athenian Riviera
0h 30m|Travel, Cooking, How-to|GoTraveler|2020
Spanakopita macaroni and cheese; baked feta-stuffed calamari; sloppy yianni; pan-fried red mullets and sardines.
GENRETravel, Cooking, How-to
DETAILSNetwork: GoTraveler
Runtime: 30m
Rating: TVG