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Molly Yeh makes some easy Midwest staples to keep everyone going on the farm; Molly makes carrot cake baked oatmeal, a french fry-covered busy day hotdish, pea and bacon salad with french dressing and rocky road fudge.

Girl Meets Farm

Midwest Mom

Molly celebrates day two of Passover on the farm with her giant skillet latke for lunch, succulent spatchcock roast chicken with schmaltzy potatoes and green goddess sauce for dinner and pomegranate pavlova for dessert.

Midwest Passover

Molly Yeh kicks off the first official Yeh-Hagen Family Games with a big, delicious bang; she makes carnitas walking tacos and Mexican street corn-loaded tots, and for dessert, there are coconut mango pops and ooey-gooey s'mores brownies.

The Yeh-Hagen Family Games

Molly makes cheesy smashed meatball burgers, a colorful antipasto salad with prosciutto-wrapped breadsticks, a crispy parmesan fried onion and spumoni cake jars for dessert.

Fun Italian Feast

Molly Yeh and her husband, Nick, are missing the Big Apple -- especially the food -- so to crush the craving, she whips up pastrami sandwiches with onion rings, hearty chicken kreplach soup and, for dessert, beautiful black and pink cookies.

Midwest Delicatesse

Molly Yeh prepares a decadent Midwest meal in honor of her hometown, Chicago; she makes sausage, peppers and onion deep dish pizza, Chicago corn dog bites, sweet and salty caramel and cheddar popcorn mix and mint truffle bars.

Mecca of the Midwest

Molly Yeh's menu includes short rib gnocchi, red wine slushies and, for dessert, poppy seed hamantaschen; plus, a comforting morning-after breakfast of cheesy spinach matzo brei is just what the doctor ordered.

Purim Party

Molly Yeh is celebrating her sixth wedding anniversary with an epic dinner that includes a T-bone steak, scalloped potatoes, charred broccolini with shishito pepper romesco and a marzipan moose mousse cake.

Iron Anniversary

Molly Yeh's sister is visiting, so Molly's taking her snowshoeing, they snack on pistachio white chocolates and beef and rutabaga hand pies with jalapeno ketchup; they have some cheesy fun with a gruyere fondue dinner party.

Fondue Party

Molly Yeh's making cozy dishes to share with her synchronized skating trio; she starts with spiced tomato ABCs, followed by fried beef tacos, cheesy parmesan broccoli and coffee cookie butter cones for dessert.

Girl Meets Ice

Molly Yeh starts the day off with cheesy breakfast juicy Lucys for herself and her husband, Nick; then she assembles a picnic with pickle dip fried bologna sandwiches, falafel-y farfalle and colorful tie-dye cookies.

Picnic Blowout

Molly Yeh is hosting book club on the farm; she makes walnut-crusted brie mac and cheese, succulent skillet pork chops with salsa verde, squash and apple salad with mustardy dressing and, for dessert, Dakota-style plum cakes.

Book Club Party

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Cookbook author and blogger Molly Yeh and her husband move to a cozy sugar beet farm on the Minnesota-North Dakota border, where she shares her love for the country life.

S7 E6 | Iron Anniversary

E13 | Midwest Mom

E12 | Midwest Passover

E11 | The Yeh-Hagen Family Games

E10 | Fun Italian Feast

E9 | Midwest Delicatesse

E8 | Mecca of the Midwest

E7 | Purim Party

E6 | Iron Anniversary

E5 | Fondue Party

E4 | Girl Meets Ice

E3 | Picnic Blowout

E2 | Book Club Party