S1 E3 | South Australia

Gary is in South Australia meeting his old friend Andi Peters, starting their journey at the Yalumba Winery in the Barossa Valley, where they try their hands at barrel making before an exclusive tasting with the wine maker; the boys are off to Kangaroo Island, where they get up close and personal with the island's rare bees and eat lunch in a one-of-a-kind hidden restaurant before Gary braves the cool waters of the Southern Ocean for a swim; the boys are back on the mainland in the McLaren Vale.