From the Source
S3 E1 | Beef
0h 24m|Cooking, How-to|discovery+|2023
Katie visits a family farm in Bluffton, Georgia, that raises grass-fed beef the way their great-grandparents did; she learns about regenerative agriculture, gets tips on butchering cuts, and shares techniques for cooking the perfect steak.
GENRECooking, How-to
DETAILSNetwork: discovery+
Runtime: 24m
Rating: TVG