Cook's Country
Airing | 10/29, 8:22p

S14 E11 | French Fare

0h 30m|Cooking|America's Test Kitchen|2021
Host Bridget Lancaster makes easy steak frites and Toni Tipton-Martin shares the origin of French fries; equipment expert Adam Ried shares his top pick for braisers; Bryan Roof makes French onion soup.
Cook's Country
GENRECooking
DETAILSNetwork: America's Test Kitchen Runtime: 30m Rating: TVG
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