Adventurous eater Andrew Zimmern crisscrosses the globe in search of the world's most exotic foods, and savors the local cuisine. 

Bizarre Foods with Andrew Zimmern

Andrew Zimmern heads to Buenos Aires, Argentina, to explore the area's unique food; he samples their local dishes and learns about the city's history.

Bizarre Foods With Andrew Zimmern

Buenos Aires

Andrew explores the peninsula and the food of Baja in Mexico.

Bizarre Foods

Baja Mexico

Andrew returns to Tokyo for adventures in food from exploring seafood markets to becoming a horumon chef for a day serving up intestines from cows and pigs.

Tokyo

Andrew is impressed by children who are adventurous eaters.

Kids' Special

Andrew Zimmern uncovers the unique and bizarre cuisine in the state of Arizona; he samples the native traditions of the Navajo and more.

Arizona

Andrew encounters some food items for the first time in Mongolia, where people live off the rugged land in much the same way as their ancestors did in the time of Genghis Khan.

Mongolia

Andrew finds food in Thailand that even he has never seen before.

Bangkok

Andrew eats local specialities in Cambodia.

Cambodia

Thailand

Andrew visits the Pork Highway, tries strange ice cream, tours a unique San Juan market and samples wild treats in Puerto Rico.

Puerto Rico

Andrew visits Nicaragua and tries everything from bull delicacies to gourmet coffee and a seafood smoothie so potent it's said to raise the dead.

Nicaragua

Andrew Zimmern scours the globe in search of the world's most unique meals.

S3 E2 | Puerto Rico

E11 | Buenos Aires

E10 | Baja Mexico

E9 | Tokyo

E8 | Kids' Special

E7 | Arizona

E6 | Mongolia

E5 | Bangkok

E4 | Cambodia

E3 | Thailand

E2 | Puerto Rico

E1 | Nicaragua