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Andrew explores the outskirts of Charleston, S.C., where the food truck competition is fierce and dreams are big. He meets the owners of Brunch Holiday, a couple who serve a fusion of brunch traditions from the American South and the British Isles.

Big Food Truck Tip

Turning up the Heat in Charleston

Andrew visits The Gateway, Salt Lake City's premiere outdoor shopping center; he meets the owners of The Salty Pineapple, a colorful Hawaiian lunch plate truck that serves up Kalua Pig, Garlic Chicken and a hand-mashed fruit drink called O'tai.

Food Trucks Get Rolling in SLC

Andrew hits the streets of Minneapolis to explore the booming food truck scene; he checks out The Cave Cafe truck for East African-Italian fusion cuisine; he heads to Chicks on Wheels to experience one of the more eclectic food truck menus in town.

Truckin' in the Twin Cities

Andrew attends a food truck rally in Huntington Beach, Calif.; he meets buddies who traded in corporate jobs to open their Chinese-inspired food truck, Mad Dumplings; their menu includes dumplings stuffed with fried chicken and longanisa sausage.

Eats on the Beach

Andrew visits Memphis, where he finds Mexican street tacos with a Tennessee twist at El Mero; the owners married the food they grew up with and created offerings like Southern fried chicken tacos and braised brisket quesadillas.

Mobile Mashup in Memphis

Andrew heads to Birmingham, Ala., and meets the owner of Chubbfathers, who's committed to feeding hungry folks; Andrew also gets to know a couple that decided to take the money they had saved for a wedding and spend it on a food truck instead.

Birmingham's Southern Fried Food Trucks

Andrew Zimmern travels the country in search of the most passionate food truck entrepreneurs and rewards one deserving culinary dreamer with a $10,000 tip and a seal of approval to help that person take his or her food truck to the next level.

S1 E6 | Turning up the Heat in Charleston

E6 | Turning up the Heat in Charleston

E5 | Food Trucks Get Rolling in SLC

E4 | Truckin' in the Twin Cities

E3 | Eats on the Beach

E2 | Mobile Mashup in Memphis

E1 | Birmingham's Southern Fried Food Trucks