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Flo Braker prepares petits fours, ladyfingers, madeleines and miniature Florentine squares.

Baking With Julia

Ladyfingers Genoise With Flo Braker

Nick Malgieri prepares zaleti, X cookies, amaretti, pizzelles, classic biscotti and tuiles.

Italian Cookies With Nick Malgieri

Nancy Silverton prepares twice-baked brioche, brioche pockets, pecan sticky buns and brioche tart.

Pecan Sticky Buns and Savoury With Nancy Silverton

Steve Sullivan prepares walnut bread; decorative loaves.

Decorative Loaves With Steve Sullivan

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Recipes for a variety of breads and desserts.

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Pastry chef Mary Bergin prepares a chocolate cake with creme brulee and a nectarine upside-down chiffon cake.

S1 E9 | Nectarine Upside Down Chiffon Cake With Mary Bergin