Anthony Bourdain: A Cook's Tour
Airing | 3/11, 12:30a
S1 E3 | Eating on the Mekong
0h 30m|TVPG|Cooking|2002
On the Mekong river in Vietnam, Tony drinks Mekong moonshine with the welcoming owners of a duck farm; although Tony finds his Vietnam experience fascinating, he's not sure that the royal dish "Birds Nest Soup" is all it's cracked up to be.
