Name: Let's Do Brunch
Genre: Comedy
Duration: 25 min

America's Test Kitchen

Beef Wellington is the main course; a good boning knife is one of the most useful tools in the kitchen; a one-pan pork tenderloin recipe easy enough for a weeknight.

America's Test Kitchen Presents

Big Cuts

The science behind crispy Korean fried chicken wings; the pros test the top electric deep-fryers; making crispy skillet turkey burgers.

Getting Crispy

Testing the popular coffee makers on the market; how to make homemade cold brew; learning the science of tea.

Coffee and Tea

Cooking a silky white bean soup and homemade chicken stock using a convenient kitchen tool; testing slow cookers and Instant Pots.

Cold-Weather Comforts

Making a full breakfast with a one-pan method in the morning, crater-sized pancakes, and a French toast casserole.

Let's Do Brunch

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S2 E4 | Let's Do Brunch