Cooking Channel, dedicated to viewers hungry for more about food, with new ideas, expert chefs and original flavor.

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Michael sources fresh ingredients from a garden in the sky for Mezze. On the roof of a New York restaurant, this is farm-to-table in the extreme. Featuring Greek almond dip (Skordalia) and golden Zucchini Fritters (Keftedes).

Symon's Suppers

Mezze

Symon meets with Bobby Flay to share milkshake and burger recipes.

Burgers 'n' Shakes

Brick-grilled chicken; grilled corn salad; banana-split brulee with whiskey caramel.

Brick Chicken

One Pot Wonders

Food cooked in cast iron pans; ground beef pie; blueberry cobbler.

Cast Iron

Pork dishes; spinach salad with mushrooms and bacon vinaigrette; pork pie with ground pork, bacon, and potatoes.

Hog Wild

Bacon dishes include double trouble meatloaf, peas with bacon, and bacon pecan brownies.

Better With Bacon

A spread complete with fried chicken, braised greens and bread pudding.

Southern Favorites

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Iron Chef Michael Symon steps out of Kitchen Stadium and into his home kitchen to share with viewers simple home-cooked recipes they can make when entertaining, whether it's a casual family dinner or a night of drinks with the guys (or gals). Symon visits with family members and chef friends to share stories and recipes. Steaks, bar snacks and Southern dishes are among the foods Symon prepares. Symon's goal is to provide viewers with recipes that make homemade dishes look like restaurant-quality meals.

S1 E11 | Better With Bacon

E20 | Mezze

E19 | Burgers 'n' Shakes

E18 | Brick Chicken

E16 | One Pot Wonders

E15 | Cast Iron

E13 | Hog Wild

E11 | Better With Bacon

E2 | Southern Favorites