Simply Ming
S18 E3 | Ginger-Miso
Cooking, How-to|2021
Salmon coated with shiro miso, minced ginger, sesame cucumbers and sushi rice; a ginger-miso dish using Japanese eggplant and miso glaze; orange-ginger wine spritzer; a non-alcoholic orange spritzer.
GENRECooking, How-to