One World Kitchen
Airing | 11/6, 2:00p
S1 E24 | Demystifying Indian Food
0h 30m|Cooking, Anthology|Gusto TV|2020
Chef Vijaya Selvaraju makes dal soup, fish in a red chili chutney and coconut barfi for dessert.
GENRECooking, Anthology
DETAILSNetwork: Gusto TV
Runtime: 30m
Rating: TVG