Dook Chase: A Chef's Journey

S1 E4 | Dook Chase: A Chef's Journey

Cooking, How-to|2026
A stop at Parkway Bakery and Tavern; sampling the James Brown; discussing poor boy history; soft shell crab on crab po'boy; sweet potato and oyster sandwich; hot roast beef po'boy.
Dook Chase: A Chef's Journey
GENRECooking, How-to
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