America's Test Kitchen

Choucroute garnie; Belgian endive; European-style sausages; endive salad with oranges and blue cheese.

Cook's Country

Sausages and Salad

Trout amandine; how Julia Child made French cuisine accessible in the U.S.; a deep dive into freshwater fish; bench scrapers; lentilles du puy with spinach and creme fraiche.

French-Inspired Dinner

Diner-style patty melts; automatic drip coffee makers; the ultimate extra crunchy onion rings.

The Best Diner Food

Grilled bone-in leg of lamb with charred scallion sauce; spray mops; La Vina-style cheesecake.

Grilled Lamb and Cheesecake

Tuna poke and salmon teriyaki poke; freeze-dried backpacking meals; malasadas.

Hawaiian Melting Pot

Sisig and garlic fried rice; the importance of Knorr's Liquid Seasoning in Filipino cooking; the history of chicken wings as a bar snack; soy sauce chicken wings.

Sisig and Wings

Smoked citrus chicken; the origins of key lime pie; making key lime pie.

Never Enough Citrus

San Diego fish tacos; tortilla chips; the history of shrimping in America; crispy fried shrimp.

Fish Tacos and Fried Shrimp

Watch TV Networks, Shows and Movies | DIRECTV

The latest movies and must watch shows!

Watch It Welcome to Derry on the HBO Max app, included with an HBO Max subscription.

Data/messaging rates may apply for app download/usage. HBO Max subscription required.

Welcome to your ultimate entertainment destination. Watch new episodes of Jeremy Renner in the new season of Mayor of Kingstown and more all in one network.

Watch exclusive originals like the adventure drama Robin Hood and Hollywood hit movies.

MGM+ is a trademark of Metro-Goldwyn-Mayer Lion Corp. All copyrights, trademarks, and other intellectual property or proprietary rights are the property of their respective owners.

Watch visionary original series like Power Book IV: Force, Outlander: Blood of My Blood, BMF, The Couple Next Door and much more.

Watch Hollywood hits like Civil War and behind-the-scenes exclusives when you add CINEMAX to your current DIRECTV package.

Chefs prepare regional specialties from across the U.S.; hosts Bridget Lancaster, Julia Collin Davison and Toni Tipton-Martin.

S16 E15 | Sausages and Salad